1400 Calorie Vegan Meal Plan
Created by Roman Leshchuh, founder of Mealyno. Generated from published formulas. Method. Updated September 2026.
What is a 1400 calorie vegan meal plan?
A 1400 calorie vegan meal plan is a seven-day menu where each day adds up to about 1400 kcal (within 50). This one averages 69 g protein a day over 4 meals.
Generated by Mealyno from published formulas. Not reviewed by a doctor or dietitian. Details
Day 1
1400 kcal · 73 g P
| Meal | Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
BreakfastTofu Scramble with Spinach and Toast250g2 swaps
| 250g | 350 | 22 | 32 | 15 |
LunchLentil Quinoa Salad Bowl350g2 swaps
| 350g | 420 | 20 | 58 | 12 |
DinnerBaked Tempeh with Roasted Broccoli400g2 swaps
| 400g | 480 | 30 | 36 | 24 |
SnackApple Slices with Cinnamon180g2 swaps
| 180g | 150 | 1 | 37 | 0 |
| Total | 1400 | 73 | 163 | 51 |
About the same kcal and protein. Day totals above are not recalculated.
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Start this 1400 kcal Vegan plan freeDay 2
1400 kcal · 63 g P
| Meal | Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
BreakfastChia Berry Oat Porridge300g2 swaps
| 300g | 360 | 12 | 58 | 9 |
LunchChickpea Vegetable Soup450ml2 swaps
| 450ml | 410 | 18 | 62 | 10 |
DinnerStir-Fried Tofu with Mixed Vegetables400g2 swaps
| 400g | 470 | 28 | 45 | 20 |
SnackCucumber Sticks with Hummus150g2 swaps
| 150g | 160 | 5 | 13 | 10 |
| Total | 1400 | 63 | 178 | 49 |
About the same kcal and protein. Day totals above are not recalculated.
Day 3
1380 kcal · 60 g P
| Meal | Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
BreakfastVegan Protein Smoothie Bowl350g2 swaps
| 350g | 350 | 24 | 46 | 8 |
LunchBlack Bean and Rice Wrap300g2 swaps
| 300g | 430 | 16 | 65 | 12 |
DinnerRoasted Chickpea and Sweet Potato Mash450g2 swaps
| 450g | 460 | 18 | 66 | 14 |
SnackMixed Berries200g2 swaps
| 200g | 140 | 2 | 31 | 1 |
| Total | 1380 | 60 | 208 | 35 |
About the same kcal and protein. Day totals above are not recalculated.
Day 4
1390 kcal · 76 g P
| Meal | Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
BreakfastTofu Scramble with Spinach and Toast250g2 swaps
| 250g | 350 | 22 | 32 | 15 |
LunchQuinoa Green Bean Salad350g2 swaps
| 350g | 400 | 14 | 55 | 14 |
DinnerLentil Pasta with Marinara Sauce400g2 swaps
| 400g | 490 | 32 | 68 | 10 |
SnackRoasted Pumpkin Seeds25g2 swaps
| 25g | 150 | 8 | 0 | 13 |
| Total | 1390 | 76 | 155 | 52 |
About the same kcal and protein. Day totals above are not recalculated.
Day 5
1400 kcal · 71 g P
| Meal | Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
BreakfastChia Berry Oat Porridge300g2 swaps
| 300g | 360 | 12 | 58 | 9 |
LunchStir-Fried Tofu with Mixed Vegetables380g2 swaps
| 380g | 440 | 25 | 45 | 18 |
DinnerBaked Tempeh with Roasted Broccoli400g2 swaps
| 400g | 480 | 30 | 36 | 24 |
SnackCarrot Sticks with Hummus150g1 swap
| 150g | 120 | 4 | 13 | 6 |
| Total | 1400 | 71 | 152 | 57 |
About the same kcal and protein. Day totals above are not recalculated.
Day 6
1360 kcal · 64 g P
| Meal | Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
BreakfastVegan Protein Smoothie Bowl350g2 swaps
| 350g | 350 | 24 | 46 | 8 |
LunchLentil Quinoa Salad Bowl350g2 swaps
| 350g | 420 | 20 | 58 | 12 |
DinnerRoasted Chickpea and Sweet Potato Mash450g2 swaps
| 450g | 460 | 18 | 66 | 14 |
SnackOrange Slices250g2 swaps
| 250g | 130 | 2 | 31 | 0 |
| Total | 1360 | 64 | 201 | 34 |
About the same kcal and protein. Day totals above are not recalculated.
Day 7
1410 kcal · 74 g P
| Meal | Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|---|
BreakfastPeanut Butter Banana Toast200g2 swaps
| 200g | 370 | 12 | 45 | 16 |
LunchChickpea Vegetable Soup450ml2 swaps
| 450ml | 410 | 18 | 62 | 10 |
DinnerLentil Pasta with Marinara Sauce400g2 swaps
| 400g | 490 | 32 | 68 | 10 |
SnackEdamame Beans100g2 swaps
| 100g | 140 | 12 | 10 | 6 |
| Total | 1410 | 74 | 185 | 42 |
About the same kcal and protein. Day totals above are not recalculated.
Calories and protein, day by day
Bar height is the day's kcal split into protein, carbs and fat. Figures under each bar are grams of protein.
Average daily macros
targeting 1400 kcal (±50)
Calorie targets are based on the Mifflin-St Jeor equation (Mifflin et al., 1990) — a published, widely used formula for estimating basal metabolic rate.
Shopping list
Grouped by aisle. Quantities are for the full 7 days.
Protein
- Firm tofu1.2 kg
- Tempeh400 g
Produce
- Fresh spinach500 g
- Broccoli800 g
- Mixed stir-fry vegetables800 g
- Sweet potatoes1 kg
- Cucumbers500 g
- Carrots400 g
- Green beans300 g
- Bananas1 kg
- Apples600 g
- Oranges600 g
- Frozen mixed berries600 g
- Frozen edamame300 g
Pantry
- Canned chickpeas800 g
- Canned black beans400 g
- Dry red lentils500 g
- Lentil pasta400 g
- Rolled oats400 g
- Quinoa300 g
- Whole grain bread1 loaf
- Marinara sauce800 ml
- Hummus300 g
- Chia seeds100 g
- Pumpkin seeds100 g
- Peanut butter150 g
- Vegan protein powder200 g
Check the numbers for you
- Protein calculator
Check your protein target: a daily range in g per kg of body weight, with sources.
- Calorie calculator
Is 1400 kcal right for you? Estimate your daily calories from height, weight, age and activity.
- BMR calculator
Your resting energy, the floor under any calorie target.
- AI meal planner
A plan built around your foods, goals and schedule.
About this plan
Many people search for a 1400 calorie vegan meal plan for weight loss. Whether 1400 kcal fits depends on your height, weight and activity, so check your own number with the calorie calculator.
Who this plan suits
This 1400 kcal vegan plan gives you an average daily protein of 69 grams to match your goals. Fully plant-based daily meals get protein from tofu, tempeh, legumes, soy and seeds. This is a lower calorie level, often chosen by smaller or less active adults who want to eat a little less. Very active adults and larger individuals will likely find this lower intake leaves them wanting more food. The daily target stays inside a tight range from 1360 kcal up to 1410 kcal for consistency. Your protein intake moves between 60 grams and 76 grams across the week. You eat across 4 daily meals that fit a strict vegan lifestyle.
What a day looks like
Day one begins with a hearty Tofu Scramble with Spinach and Toast for your morning meal. Lunch features a refreshing Lentil Quinoa Salad Bowl to keep your afternoon on track. Dinner brings Baked Tempeh with Roasted Broccoli for a warm and savory option. Other top protein meals include Lentil Pasta with Marinara Sauce and Stir-Fried Tofu with Mixed Vegetables. You might also enjoy a Vegan Protein Smoothie Bowl on days when you want a change. A simple snack of Apple Slices with Cinnamon finishes off the daily food lineup. Every single day relies on wholesome foods to meet your nutritional targets without any guesswork.
How to use it
Read the shopping list carefully before you head out to buy your weekly groceries. Cook large batches of grains and legumes ahead of time to save precious minutes later. Swap any plant protein with a similar option whenever you want to change flavors. Add extra non-starchy vegetables to your plate if you feel hungry between meal times. Keep your daily routine steady to get the most out of your food prep days.
- Prep your roasted broccoli and baked tempeh over the weekend for quick dinners.
- Match your daily protein intake to the min daily protein and max daily protein guidelines.
- Check the min daily kcal and max daily kcal limits to stay on track.
- Count all 4 daily meals to ensure you never miss a scheduled food block.
Read the full disclaimer
Every number on this page (calorie targets, macro splits and any suggested meal plan) is produced by formulas (Mifflin-St Jeor for basal metabolic rate, standard activity multipliers) or, for AI-generated meal plans, by a language model applying those same formulas. On meal-plan pages the carbohydrate figure for each meal is calculated by difference: total calories minus protein and fat calories, divided by 4. It is not measured or estimated on its own, so read it as an arithmetic balance and not as an independent nutritional analysis of the dish. None of it is individualized medical or nutritional advice, and none of it has been reviewed by a registered dietitian, physician or other licensed healthcare professional.
Ask your doctor or a registered dietitian what is right for you before starting a new diet, especially if you are pregnant or breastfeeding, have a diagnosed medical condition, take prescription medication, or have a history of disordered eating. If you have kidney disease or another medical condition, ask your clinician before raising protein.
Mealyno never recommends a calorie target below your calculated Basal Metabolic Rate (BMR), the minimum energy your body needs at complete rest. Even the most aggressive weight-loss setting is clamped at that floor.
Calorie and BMR estimates use the Mifflin-St Jeor equation (Mifflin MD, St Jeor ST, et al. Am J Clin Nutr. 1990).
Generated: September 2026
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